[woman家]-馬鈴薯燉肉4人份
![[woman家]-馬鈴薯燉肉4人份](https://imgproxy.icook.network/safe/rt:fit/w:800/el:0/q:80/plain/http://tokyo-kitchen.icook.tw.s3.amazonaws.com/uploads/recipe/cover/41918/3e2981d8ed014fef.jpg)
描述
日本最常見的家庭料理,一道營養豐富又簡單的主餐,搭配白飯,大人小孩都喜歡^_^
步驟
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將所有材料切成塊狀,(不宜過小,因食材會經由燉煮時縮小)
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倒掉多餘的豬油,只需留一點點繼續炒洋葱至金黃色.
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再加入馬鈴薯拌炒.
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將所有的調味料加入,再加入清水蓋過食材,蓋鍋用中火燉煮至滾後,轉中小火繼續燉煮約15min.(可用筷子輕插馬鈴薯鬆開即可).
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最後開大火將五花肉放入輕拌,大滾即可關火,撒上綠色蔬菜裝飾即可.
![將所有的[調味料]加入,再加入清水蓋過食材,蓋鍋用中火燉煮至滾後,轉中小火繼續燉煮約15min.(可用筷子輕插馬鈴薯鬆開即可).](https://imgproxy.icook.network/safe/rt:fit/w:800/el:0/q:80/plain/http://tokyo-kitchen.icook.tw.s3.amazonaws.com/uploads/step/cover/155921/d89ec8e5a2ded122.jpg)
小撇步
歡迎來woman家逛逛,謝謝妳們喔^_^
[woman煮食生活家]部落格
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![[woman家]-馬鈴薯燉肉4人份：Ling Ling Yen 一起做](https://imgproxy.icook.network/safe/rs:fill:360:360:0:0/q:80/plain/http://tokyo-kitchen.icook.tw.s3.amazonaws.com/uploads/dish/photo/76312/afe98a5d8c6859d5.jpg)
![[woman家]-馬鈴薯燉肉4人份：Mina Lai 一起做](https://imgproxy.icook.network/safe/rs:fill:360:360:0:0/q:80/plain/http://tokyo-kitchen.icook.tw.s3.amazonaws.com/uploads/dish/photo/60430/d21a90214429740c.jpg)
