菠菜芝士球Spinach ball
食材
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250克
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220克g
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60克g
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120克g
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3個pcs
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2瓣cloves
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1/4茶匙tsp
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1/4茶匙tsp
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1/4茶匙tsp
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50克g
步驟
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倘若麵包變硬了，千萬別丟掉； When the bread becomes harder it is the right time to well use of it.
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把它剪碎或者切粒； Cut the hard bread into small pieces.
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把冰凍的菠菜稍微煮一下，撈起，瀝乾水分； Boil the frozen spinach, rinse and squeeze out the water completely.
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把所有的材料準備好； Prepare all the ingredients.
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攪拌均勻； Mix well.
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再用手拌勻； Mix again with hand.
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搓成球狀儘量不要太鬆; Shape into small firmed balls.
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放進已預熱的180度烤箱; Bake under preheated 180C for 20 mins.
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烤至表面金黃； Well done.
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趁熱進食； Serve hot.
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