補補氣瘦肉燉紅蔘
份量
2
人份
時間
90
分鐘
步驟
-
肉眼及紅蔘片洗乾淨抹乾水份備用
-
肉眼跑活水後，洗乾淨切粒
-
將肉眼粒及紅蔘片連同水份放入容器內燉1.5小時即可享用
小撇步
- 燉湯用肉眼會更鮮甜，改用瘦肉亦可
- 有關正宗紅蔘資料 https://goo.gl/XgHb8B
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