[電鍋料理]鹽漬山櫻花玫瑰花饅頭
![[電鍋料理]鹽漬山櫻花玫瑰花饅頭](https://imgproxy.icook.network/safe/rt:fit/w:800/el:0/q:80/plain/http://tokyo-kitchen.icook.tw.s3.amazonaws.com/uploads/recipe/cover/100121/bf1d14a90770fbc4.jpg)
描述
最近鹽漬山櫻花,把它做成料理,變成花形饅頭,吃香味俱全
份量
1
人份
步驟
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將所有食材備妥
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食材mix一起,中筋麵團製作參照:http://icook.tw/recipes/97585
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揉成麵糰
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取麵團6-7個,每個約12g,擀成圓形狀,依序排列
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再從一側慢慢捲成花瓣狀
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放入電鍋蒸熟即可
![[電鍋料理]糙米麩抹茶糕](https://imgproxy.icook.network/safe/rs:fill:200:150:0:0/q:80/plain/http://tokyo-kitchen.icook.tw.s3.amazonaws.com/uploads/recipe/cover/100410/0c89e0bede096cca.jpg)
![[電鍋料理]椰子糙米麩黑糖糕](https://imgproxy.icook.network/safe/rs:fill:200:150:0:0/q:80/plain/http://tokyo-kitchen.icook.tw.s3.amazonaws.com/uploads/recipe/cover/100702/5bf87f8c8d9da602.jpg)
